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Displaying 49 - 60 of 94 results
Torroncini Fiasconaro Loose
$1.09
each
Torroncini Fiasconaro
Hot Cocoa Kit (3oz)
$5.99
each
Gnome Mix Hot Cocoa
Nancy Adams Peppermint Bark (8oz)
$13.99
each
Nancy Adams Peppermint Bark
Tiptree Christmas Pudding (16oz)
$28.99
each
Tiptree Christmas Pudding
Il Profumo Di Sicilia (Non Perishable)(Large)
$265.00
each
This basket contains Capers Delicia Non Pareil, the Mutti Double Concentrated Tomato Paste, the Anchovies Merro, the A&V Marinara Sauce, A&V Almond Biscotti Dipped in Dark Chocolate, the A&V Mini Original Croccante, the Antica Salina Sale Marino di Trapani (white fine sea salt), a bottle of the A&V Umbrian Extra Virgin Olive, A&V Chinese Pignoli Nuts, the A&V Blueberry Jam, the Vantia Grilled Eggplants in Oil, the A&V Dry Spaghetti, the Vantia Red Wine Vinegar, Caponata di Melanzane, the A&V Balsamic Glaze, our A&V Homemade Almond Biscottis, the A&V Invecchiato Balsamic, and the Torrisi Caffe Diamonte.
Black Diamond Caviar Acacia Honey with Black Truffle (8.8OZ)
$31.99
each
Black Diamond Caviar Acacia
Caffarel Gianduia Pralines (4.4oz)
$8.49
each
True everyday luxuries, by the master Chocolatiers at Caffarel. They have been crafting the finest chocolates in Turin since 1865, focusing on high quality ingredients such as real Piemontese Hazelnuts.
Caffarel Nocciolatta with Hazelnuts (4.4oz)
$9.99
each
True everyday luxuries, by the master Chocolatiers at Caffarel. They have been crafting the finest chocolates in Turin since 1865, focusing on high quality ingredients such as real Piemontese Hazelnuts.
Caffarel Piemonte with Hazelnuts (3.53oz)
$9.99
each
True everyday luxuries, by the master Chocolatiers at Caffarel. They have been crafting the finest chocolates in Turin since 1865, focusing on high quality ingredients such as real Piemontese Hazelnuts.
Chanukah Chocolate Coins
$11.99
each
Chanukah Chocolate Coins
Crema Di Pistacchio 180 G
$13.99
each
Crema Di Pistacchio 180 G
Fabbri Amarena Cherries in Syrup
$5.99
each
These luscious, intensely flavorful Fabbri Amarena cherries are from the Emilia-Romagna Region of Italy. Produced from local wild cherries that are particularly fleshy, they develop a flavor that is both sweet and scrumptiously bitter (Amare in Italian). The cherries are preserved in a rich syrup made from the juice of the same fruit. Perfect for topping gelato or cheesecake, and great with savory dishes such as Duckling & Pork Roast, or with aged Sheeps Milk Cheeses like Moliterno, Manchego, Ptit Basque or Triple-Cremes like St. Andre.
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