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Apples Crispin
$3.99
/lb
Apples Crispin
Red Plums
$3.99
/lb
Plums Red
Jicama
$4.99
/lb
The root's exterior is yellow and papery, while its inside is creamy white with a crisp texture that resembles raw potato or pear. The flavor is sweet and starchy, reminiscent of some apples, and it is usually eaten raw, sometimes with salt, lemon, or lime juice and chili powder. It is also cooked in soups and stir-fried dishes. Great diced up in summer salads.
Lettuce Green Leaf
$2.99
each
Green leaf lettuce is a form of loose- leaf lettuce, very comparable to red leaf lettuce. Green and red leaf lettuces are essentially the same from a nutritional standpoint and in many other ways.
Organic Garnet Yams
$2.99
/lb
Organic Garnet Yams
Oregano A&V
$2.99
each
From pizza to pilaf, spanakopita to chiles rellenos, oregano is the herb to use! Traditional in Italian, Greek and Mexican dishes. Robustly flavored with hints of clove and balsam, oregano goes well with tomato dishes, meats, poultry, salad dressings, beans, shellfish and vegetables.
Kiwi
$0.99
each
Kiwi
Yellow Onions
$1.49
/lb
Onions Yellow
Mini Pumpkins
$3.99
/lb
Pumpkins Mini
Bartlett Pears
$2.99
/lb
Bartlett Pears
Organic Strawberries Non Driscoll's (16 oz.)
$13.99
each
Driscolls has been committed to growing only the finest strawberries. These organic strawberries are sweet, juicy and naturally wholesome. Rich in antioxidants, fiber and vitamins, theyre a healthy treat for any time of the day. As the leader in fresh berries Driscoll continuously works with independent organic growers to find new and innovative organic farming practices.
Organic Brussels Sprouts (16oz.)
$8.99
each
As their name indicates, Brussels sprouts, are native to Belgium, but their predecessors were originally cultivated in Rome. The sprouts are actually buds that grow in the crook between the leaf base and stem of the plant and are most closely related to wild cabbage, which they resemble in miniature. Brussels sprouts are high in vitamins C and K, and the phytonutrient sulforaphane, which has been found to increase the body's production of detoxifying enzymes.
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